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How to make a home made, delicious, and nutritive snack

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  • Provider: Link: http://www.youtube.com/watch?v=NB5t-4bhLQA
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  • Description: Crispy KangKong

    Ingredients:

    1.kangkong
    2. oil
    3. ingredient to make chcken crispy

    How to make C.K.:

    1. cut the long, hard stem on the kangkong but leave the short skinny ones
    2. spread the ingredient #3 on ingredient #1 all around. (ps if there is no such ingredient, use flour)
    3. fry them (make there there are some browny color from ingredient #3.
    4. voila! its done!

    make as many as you can!

    now, you are asing, what is a kang kong?

    go to that link and this link:


    tnx so much guys!
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